Old Crown Menus
Click the tabs below to view the different menus available at The Old Crown. Please note
that they are all sample menus. Items and prices are subject to change without notice.
- MAIN MENU
Main Menu
Please note: This is a sample menu and changes weekly to reflect what's available on the local market.
Starters - £4.95 each or 3 for £11.50
| BEEF CHILLI NACHOS Nachos topped with homemade beef chilli & melted cheddar |
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| PAN FRIED TIGER PRAWNS Infused with garlic butter on a bed of crisp salad leaves |
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| MIXED TEMPURA VEGETABLES Served with chunky chilli relish |
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| DEEP FRIED WHITEBAIT served with homemade tartar sauce |
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| HALOUMI & PEPPER SKEWERS On a bed of dressed salad |
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| VEGETABLE SATAY Infused with a peanut marinade |
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| HOMEMADE MEATBALLS Served in a spiced tomato sauce |
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| BEEF & BUTCOMBE ALE CASSEROLE served in a homemade yorkshire pudding |
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| CHICKEN & CHORIZO SKEWERS Marinated in a red pepper & tomato pesto |
Main Courses
All main courses are served with your choice of
chips, Garlic roasted potatoes,
Flavoured mash , Chef's potato of the day
AND
salad vegetables or mushy peas.
| Catch of the Day: 10-12oz of white fish deep fried in our Butcombe Beer Batter served with hmemade tartar sauce. | £9.95 |
| The Old Crown’s Handmade Burger: 100% beef, handmade on the premises topped with either BBQ sauce or Chunky Chilli Relkish in a toasted bun served with chips and salad | £7.95 |
| The Old Crown's Minted Lamb Burger: Using top quality lamb mince, handmade on the premises tpped with either BBQ sauce or Chunky Chilli Relish in a toasted bun served with chips and salad. Why not add an extra topping to your beef or lamb burger?? | £7.95 |
| Hand Carved Local Ham: Served with 2 fresh local farm eggs | £7.95 |
| Vegetable Moussaka: Homemade using sweet potato, feta, spinach & courgettes. | £8.50 |
| Pan Fried Scallops: Served with black pudding, bacon lardons & diced chorizo with a lemon & paprika butter | £12.95 |
| Duck Breast: Served pink in a red wine, redcurrant & Port Jus | £13.95 |
| Pork Loin Fillets: Served in an apple & creamy ashton press cider sauce | £11.95 |
| Beef Stifado:
A slow cooked traditional Greek Casserole infused with tomatoes, red wine and hint of cinnamon |
£11.95 |
| Chicken Forestiere: Chicken breast in a creamy white wine and wild mushroom sauce | £8.25 |
| Lamb Rump: 8oz lamb rump steak served with a red wine & mushrom sauce | £12.95 |
From The Grill
Steaks cooked to your liking all serveed with tomato, chips and salad garnish
| 10oz Rump Steak | £11.95 |
| 10oz Rib Eye Steak | £14.95 |
| 10oz Gammon Steak, served with 2 fresh eggs | £11.50 |
| Sauces: Red wine and mushroom, creamy peppercorn or cream of Stilton. | £2.00 |
Silver Surfers Menu
For over 60's served mon to fri 12-2.30pm
| 1 course | £5.50 |
| 2 courses | £6.50 |
| 3 courses | £7.50 |
| See below for menu choices |
Starters
Vegetable satay
or
pate of the day
Mains
Hand carved ham egg chips
Homemade goats cheese tart served with chips and salad
chicken and bacon salad
small battered cod fillet served with chips & mushy peas
Homemade beef chilli served with chips and salad
Homemade beef stifado served with garlic roasted new pots and veg
Dessert
Ice cream
or
Dessert of the day
Side Orders
| Chips | £2.00 |
| Cheesy Chips | £2.75 |
| Onion Rings | £2.25 |
| Garlic Bread | £2.00 |
| Cheesy Garlic Bread | £2.50 |
| Veg or Salad Bowl | £1.95 |
| Baguette & Butter | £1.75 |
| 2 Poppadoms | £1.00 |
Warm Baguettes (served until 2:30pm)
Your choice of white or brown baguette served with salad garnish.
Fancy some chips on the side? Just add £1.00!
| Sausage & Onion | £4.95 |
| Bacon & Mushroom | £4.95 |
| Coronation Chicken | £4.95 |
| Hand Carved Ham & Tomtato | £4.95 |
| Cheddar & Chilli Relish | £4.95 |
| Cheddar & Homemade Coleslaw | £4.95 |
Salads
| Kelston Ploughmans: Stilton or mature cheddar cheese, hand carved ham, diced chorizo & pork pie served with 1/2 baguette & pickle | £9.95 |
| Chicken & Bacon: Freshly cooked chicken and bacon on a bed of mixed salad drizzled with a homemade honey and mustard dressing | £9.95 |
| Tuna Steak: Served on a bed of crisp mixed leaf with a basil infused vinegarette | £9.95 |
Childrens Menu
For children under 12 only.
| Hand carved ham, egg & chips | £5.25 |
| Sausage,chips and beans | £5.25 |
| Vegetable satay | £5.25 |
| Chicken Dippers, chips & beans | £5.25 |
| Mini battered cod fillet | £5.25 |
All our food is cooked from fresh so please be aware that during busy periods there may be a wait. If you have any allergies please speak with a member of staff before ordering.